Vacuum Wine Stoppers are designed to be used in conjunction with the Vacu Vin Wine Saver. The Wine Saver system is used to reseal an opened bottle of wine by extracting the air from the bottle, creating the opportunity to preserve your wine for longer. The vacuum can be released by a simple movement which means you can enjoy a glass of wine whenever you want. By using different coloured Wine Stoppers, you can easily separate different wines, which makes them particularly useful for wine tasting. Vacu Vin Stoppers can also be used to temporarily seal your wine bottles during parties or dinner parties by simply pushing the airtight stoppers into the bottle. At the end of the evening reseal the bottle by using the Wine Saver system to extract the air and reseal your wine.

For use with all Vacu Vin pumps, to preserve your wine after opening

• Airtight sealing of wine bottles
• Use in combination with the Vacuum Wine Saver
• The vacuum slows down the oxidation process
• Reusable stopper

In collaboration with The Stables, No.352 pinpoints the location of their headquarters on Bourke Street in Sydney’s Surry Hills – a vibrant inner-city neighbourhood, known for its colourful history and creative flair.

No. 352 is an elegant fragrance, which combines soft warm notes of leather, with the familiar woody spice of cedar. Perfect for a cool autumn evening or to create a sense of intimacy in any room.

FRAGRANCE: LEATHER & CEDAR

• Top: ground spices
• Middle: french leather, dark amber accord
• Base: smooth cedarwood, vanilla pod, labdanum tree, musk

FEATURES:

• 300g
• Burn time: 80 hours
  
• Handcrafted in Australia
• Comes in a printed presentation box
• Light this candle to bring warmth to any room

CARE:

To ensure an even and smoke-free burn, the wick should be trimmed to a length of 5mm each time before lighting. Candles should never be left burning unattended and discontinue when 10mm of wax remains.

Swaying gently in a hammock on the verandah, rustled by a light ocean breeze. Let yourself drift to 1979, when the world was changing, yet everything seemed the same, and be uplifted by this blend of Orange Blossom and Bergamot floating over a base of Patchouli and Sandalwood.

FRAGRANCE: OCEANIQUE

• Top: Mandarin, Calone, Lavender, Bergamot
• Middle: Hyacinth, Muguet
• Base: Patchouli, Sandalwood

A family picnic in the park. The comfort of a shady tree. Journey back to 1975, a time when weekend drives to the country were the happiest moments of all, captured beautifully by this fresh blend of Freesia, White Rose, Cucumber and Musk.

Top: Green Leaves, Cucumber, Freesia
Middle: Cotton Flower, Cyclamen, White Rose
Base: Sheer Musk and Moss

The CHAMBORD® coffee maker impresses with its easy handling and its classic design. The successful series by BODUM was changed in recent years only in minor design details and has always been a classic with great popularity. Quickly and without much effort you can conjure up an aromatic cup of coffee for yourself or your whole family.

FEATURES:

• With the French press system typical of BODUM for full-bodied and special coffee pleasure.
• The pot is made of flavour-neutral borosilicate glass.
• With leak protection: the lid has a bayonet closure and is equipped with a silicone seal which holds the coffee in the pot if the CHAMBORD® coffee maker is accidentally knocked over.
• The glass is framed in stainless steel and is therefore even better protected.
• The spout is controlled by simple pressure on the lever in the back.
• Stainless steel filter – no need to buy paper filters anymore.
• Made in Europe

The Wine Saver is a vacuum pump, which extracts the air from the opened bottle and re-seals it with a reusable rubber stopper. Place the reusable stopper in the bottle and extract the air from the bottle using the Wine Saver pump. A “click” sound tells you when you have reached the optimum vacuum level. The vacuum slows down the oxidation process which makes it possible to enjoy your wine again at a later date. The question “how often do I have to pump?” is a thing of the past. The unique and patented vacuum indicator will emit a “click” sound when the correct vacuum is reached.

• Preserves your wine after opening
• Vacuum indicator: clicks when vacuum is reached
• Not suitable for sparkling wines
• (1 Pump, 2 Wine Stoppers, 2 Servers)

By using downward pressure and a ‘rocking’ motion, this stylish tool breaks up garlic cloves quickly and easily, forcing the pieces up through the array of small holes in its base. The crushed pieces are then held in the curved design, allowing them to be spooned or scraped conveniently into a pan or bowl. Additional cloves can also be crushed at this stage before emptying. Continue rocking for a finer texture. Rocker™ is easy to clean under running water but is also dishwasher safe.

FEATURES

• Lovely lime green colour
• Easy to clean and use!
• More efficient than that old crusher you have stinking away
• Great gift for her

SPECIFICATIONS

• Designed by Goodwin Hartshorn
• Design registered
• The green is ABS plastic with a zinc cast alloy crusher
• Dimensions: 18.5 x 4 x 3 cm.

Sipping on a mango daiquiri at sunset, savouring the last rays of sunshine. Step back to 1998, a time of elegant simplicity, with this cocktail of Mango, Orange and Passionfruit laced with Jasmine and a touch of Vanilla.

Top: Orange, Cassis, Passionfruit, Mango
Middle: Jasmine, Geranium, Rose
Base: Eugenol, Vanilla, Musk

Containing essential oils of amber resin, sandalwood and a touch of neroli, VOLUSPA's Baltic Amber will fill your living space with its warm, sensual aroma. Presented in a stylish amber-hued glass that has been expertly embossed with VOLUSPA's signature Japonica motif. Made with a natural coconut and apricot wax formulation that burns cleanly and evenly for an amazing 100 hours! Not tested on animals. Phthalate, paraben and sulfate-free. Made in USA. 

Notes: amber resin, sandalwood and vanilla orchid

You've been loving this limited edition Coconut & Watermelon fragrance, so we're delighted to announce it's now available in the Circa Home core collection, and here to stay!

This 260g Classic Soy Candle is a fragrance medley of creamy Coconut, fresh Watermelon, and sparkling Grapefruit.

Fragrance:

Top: Watermelon, Grapefruit
Mid: Floral, Red Fruits
Base: Musk, Coconut Milk

Rivsalt is the brainchild of Swedish designer Jens Sandringer, who, after a Japanese dining experience in Beijing, set out to design a salt grating experience to replicate the experience of gourmet dining at home. 

The Himalayan Rock Salt Grater allows you to grate beautiful, natural Himalayan salt onto your meals, with the ease of a stainless steel grater. A grand natural oak wood board serves as a functional and beautiful stand that can hold up to four additional salt rocks. 

• Grater 20 cm (height) x 10/3,5 cm (width) x 0,1 cm (thickness)
• Stand (wood board) 
22 cm (height) x 10,5 cm (width) x 2cm (thickness) manufactured out of FSC-certified oak wood.
• Salt Rock
 Irregular dimension, but always above 80g.
• Cardboard Round Corner Gift Box 29 cm (height) x 13,5 cm (width) x 5,5 cm (thickness)

Cook like a rock star in culinary bliss, with Circa Home's Kitchen Alchemy™ White Tea & Wild Mint Soy Candle.

Specially formulated with the uplifting fragrance of Wild Mint, White Tea and Bergamot to help keep your kitchen smelling cleansed and refreshed; allowing you time to get on with the job of being a kitchen superstar.

We're proud to announce $1 from every Kitchen Alchemy™ Candle sold will be donated to OzHarvest to help provide nourishing meals for Australians in need.

A generation awash in peace and love. Go back to 1969, and celebrate a giant leap for mankind, as you feel the freedom and euphoria of this sultry blend of Orange Blossoms and spice combined with Bergamot, Cardamom and Musk.

FRAGRANCE: NARCISSUS & PATCHOULI

• Top: Bergamot, Mint, Orange Flower 
• Middle: Cardamom, Lavender, Cumin
• Base: Cedar, Musk and Tonka

The Broadsheet Italian Cookbook features 80 essential recipes from Australia’s best restaurants, cafes and bars, forming the definitive guide to contemporary Italian-Australian dining in all its forms. 

Recipes span entrees, mains, desserts, sides, antipasti and cocktails. Each dish is accompanied by a brief interview with the relevant chef and an image taken on location by renowned food photographer Mark Roper.

Further chapters offer practical advice on navigating the intimidating worlds of Italian cheese, smallgoods, pasta, tomatoes and wine via easy-to-use glossaries. 

Featured restaurants, cafes and bars include 10 William St, 1889 Enoteca, A Tavola, ACME, Andre’s Cucina & Polenta Bar, Baby Pizza, Bacco Osteria e Espresso, Baker D. Chirico, Bar Alto, Bar Etica, Bar Idda, Barbetta, Beccofino, Bert’s Bar & Brasserie, Big Poppa’s, Carlton Wine Room, Cecconi’s, City Wine Shop, Da Orazio Pizza & Porchetta, Embla, Fratelli Paradiso, Fred’s, Grossi Florentino, Harley & Rose, Icebergs Dining Room, Il Bacaro, Il Lido, Italian Artisans, Italian Food Restaurant, Lucia’s Pizza & Spaghetti Bar, Lucio’s, Lulu La Delizia, Marios, Marion, Marta, Matteo, Monsterella, Napier Quarter, Osteria Ilaria, Osteria Oggi, Park St Pasta & Wine, Pellegrini’s, Pidapipo, Pino’s Vino e Cucina, Pizza Madre, Ramblr, Rosetta, Small Axe Kitchen, Smith & Daughters, Sotto Sopra, Sunny’s Pizza, That’s Amore, The Dolphin Hotel, The Everleigh, Tipo 00, Two Chaps, Umberto Espresso Bar. 

The Broadsheet Italian Cookbook captures the essence of Italian food culture in Australia and makes a beautiful gift for home cooks and collectors alike.

Format: Hardcover
Size: A4
Pages: 288

Fill your home with the promise of an enduring summer. Imagine 1959, a family beach holiday with spontaneous all-in cricket matches, sandy toes, and the tang of a pine lime splice.

Top: Lemon, Blood Orange, Grapefruit
Middle: Apple, Jasmine
Base: Musk

A gentle breeze on a summer’s evening, white linen and a floral corsage. Let your senses be carried away to 1961, a time of innocent promises and romantic encounters, with this tender balance of Jasmine and Magnolia brushed by hints of Frangipani and Ylang Ylang.

Top: Clover, Bergamot
Middle: Jasmine, Ylang Ylang, Lily, Frangipani
Base: Sweet Musk

Surrender to the distinctive charm and mystique of Arabian Oud. Long coveted across the Middle East for the scarcity of its aromatic ingredients, this exquisite, rare perfume combines deep rose, oud accord and sandalwood to create a soulful, lingering fragrance that is both unique and distinguished. Light this candle on a rainy afternoon to create a warm, inviting feel in any room.

FRAGRANCE: ARABIAN OUD

• Top: bergamot, orange, smoke
• Mid: floral, rose, patchouli, sandalwood
• Base: oud accord, amber, nagarmotha, musk

FEATURES:

• 300g
• Burn time: 80 hours
  
• Handcrafted in Australia
• Comes in a printed presentation box
• Light this candle to bring warmth to any room

CARE:

To ensure an even and smoke-free burn, the wick should be trimmed to a length of 5mm each time before lighting. Candles should never be left burning unattended and discontinue when 10mm of wax remains.